Homemade
3 items
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I was too busy to take a photo of the final product but it’s all so good. I used the Momofuku Bo Ssam recipe (from NYT Cooking, but it’s all over the web) and this one for the cucumber kimchi (it’s not too spicy and is super delicious): https://mykoreankitchen.com/cucumber-kimchi-oi-kimchi/
#cooking #homemade