Tag: ramen

Southern Pork Ramen Broth

I volunteered to make “meat and a lot of it” for the annual Savannah-Chatham Citizen Advocacy Covered Dish Supper, and decided I’d try my hand at smothered pork chops. My plan was to make pork stock, make gravy from it, then sous vide the pork chops (all 35 pounds of them), so I could do […]

Leftovers Accomplished: Turkey Ramen

What do you do with your turkey carcass after Thanksgiving? My mom suggested making stock, so that’s what we did! And then I realized that we could turn that stock into ramen broth with just a few more ingredients and with the crock pot, we could do it with a lot less effort than it […]